Halfway
between a brownie and a cookie these bars are a delicious low carb Keto sweet
treat. A healthy way to satisfy that
chocolate craving or pesky sweet tooth.
Chocolate Brownie Cookie Bars
1/2 cup butter, melted
1/2 cup unsweetened cocoa powder
6 eggs
3/4 cup sweetener, of your choice
2 Tbs. cream mixed with 2 Tbs. water
1/2 tsp. salt
1/2 cup coconut flour
1/4 cup sugar free chocolate chips
(optional)
1/2 cup chopped pecans or walnuts
(optional
In a large mixing bowl thoroughly mix butter and cocoa powder. Add eggs, sweetner, cream and water, and salt, stirring to combine. Add coconut flour, chocolate chips and nuts and stir again until well combined. Batter will begin to thicken. Lightly oil an 8" X 8" baking pan. Pour batter into pan and evenly spread. Bake in a preheated 350° oven for 20 to 25 minutes until center is firm and springs back at the touch. Allow to cool and cut into four pieces. Store leftovers in an airtight container.
These
bars are approximately 2 grams of carbohydrates each. Less if you omit the chocolate chips although
I can't imagine why one would want to do that. 😏
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