When I
discovered Franz Keto bread at the grocery store it literally was a game
changer. Keto bread has added so many
new options to my menu plans. The first
thing I did was make a grilled cheese sandwich and some tomato soup, keto of
course. It was the best thing ever!
I've made French
toast and wonderful sandwiches since then.
They came out with hamburger buns shortly after the bread and I will
butter and toast those before I add my burger and dress it with all kind of
yummy things. Now I've recently
discovered they're making hotdog buns! I
can have an honest to goodness hotdog now.
I've tried wrapping a slice of bread around it, but it's just not the
same. I plan to toast my hotdog bun as
well before adding a grilled weiner or sausage.
Dill pickle relish and some spicy brown mustard - delish!
I don't go gung ho with the Keto bread products though.
These are things I have occasionally.
The bread is zero net carbs, the buns are one net carb, but it's still
bread, a wheat product. I want to be
very careful with how much wheat I consume so I don't end up spiking my blood
sugar and reintroduce the chronic migraines.
But to be able to eat an actual hamburger, hot dog, chili dog, sandwich
or some delicious French toast (so very good) on occasion is absolutely
wonderful.
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